Join Our Email List
✖

Get FREE Journal eSubscription

Next time we see you, it will be in your inbox.


The leading trade publication for food service and event professionals

Catering Magazine Logo
☰ Menu

Main menu

Skip to content
  • Issues
    • November-December 2019
    • September-October 2019
    • July-August 2019
    • May-June 2019
    • March-April 2019
    • January-February 2019
    • November-December 2018
    • September-October 2018
    • July-August 2018
    • May-June 2018
    • March-April 2018
    • January-February 2018
    • November-December 2017
    • September-October 2017
    • July-August 2017
    • May-June 2017
    • March-April 2017
    • January-February 2017
    • November-December 2016
    • September-October 2016
    • July-August 2016
    • May-June 2016
    • March-April 2016
    • January-February 2016
    • November-December 2015
    • September-October 2015
    • July-August 2015
    • May-June 2015
    • March-April 2015
  • Subscriptions
  • Advertise
  • Catering Resource Guide
  • News
  • Events
  • Contact
  • Home
  •  
  • » 
  • Issues
  •  
  • »
  • November-December 2017

Issue: November-December 2017

Catering Magazine current issue cover

Click to view current issue.

Featured Content

Taking the Cake

From Seeds to Celebration

Insider’s Insight: Marketing to Millennials


Taking the Cake

What wedding cake trends are hitting the sweet spot? Talented bakers fill us in on their customers’ top requests

By Sara Perez Webber

A wedding cake must serve two purposes. It has to look good—the cake takes center stage for at least part of the reception, after all, and shows up in wedding albums for generations to come; and taste good, as an eagerly awaited sweet treat to cap off a good meal.

These days, the cake also increasingly reflects the style and personalities of the couple getting married.

So what types of cake are brides and grooms choosing to serve their guests?

We asked some talented bakers and cake artists to fill us in on the trends. Continue reading »

From Seeds to Celebration

By Sara Perez Webber

When Betsy Nicholas was planning her wedding to Jason Hough, she knew she wanted the reception to reflect her life’s work. Nicholas is the executive director of Waterkeepers Chesapeake, a coalition of nonprofit organizations that works to protect the waters of the Chesapeake region from pollution, as well as the founder of Fair Farms Maryland, a group that works toward a sustainable food system.

“Since healthy food and sustainable practices are such an important part of my life and my career, I felt that they should also be part of my wedding and sought to work with like-minded vendors,” she says.

So Nicholas contacted College Park, Md.-based Catering By Seasons, the full-service catering arm of La Prima Food Group, a company she knew through Fair Farms Maryland. “I was contacted back by the owner, Dave Evans, with an enthusiastic response,” says Nicholas. “He expressed his strong commitment to the values we share in using farming as a way to nourish the body, land and waterways. He provided the inspiration to have the food grown specifically for the wedding at local Maryland farms, and I loved the idea.” Continue reading »

Insider’s Insight: Marketing to Millennials

By Lauren Randolph

Are you aware that, according to global wedding market research firm Splendid Insights, 90 percent of marriages these days are between millennial couples? No matter what part of the wedding industry you are involved in, you are surrounded by millennials every day.

Millennials so far outnumber Gen Xers and Baby Boomers that if you are not focusing how you sell, market and promote your business specifically to millennials, you may be missing out on a huge chunk of business.

Continue reading »

Resource Guide

  • Home
  • About Catering Magazine
  • Advertise
  • Privacy Policy
  • Contact

International Restaurant & Foodservice Show of New York
Western Foodservice & Hospitality Expo
Florida Restaurant & Lodging Show
Midwest Foodservice Expo



Copyright © 2019 International Media Group. All Rights Reserved

Custom Website and Integrated Digital Marketing by Liqui-Site.

Subscribe to Access Issues