Catering Magazine is the
leading national business-to-business trade magazine dedicated
to the professional catering industry.
The bi-monthly magazine
reaches more than 16,000 owners and managers of on- and off-premise
catering companies, food and beverage directors, and catering
and banquet managers of hotels, resorts, restaurants, banquets,
clubs and institutional facilities.
Published by International
Media Group, Inc., Catering Magazine has become a valuable tool
for suppliers and manufacturers to reach the catering industry
and for caterers that want the most up-to-date information to
meet their creative, technical and operative needs.
Each issue contains a mix
of feature stories, columns, news trends, product reviews, operational
tips and industry profiles.
International Media Group,
Inc. is a full-service publisher with virtually all operations,
except printing, accomplished in-house including sales, editorial,
design, production, circulation, marketing, accounting, and